JOIN THE SILVERSANDS GRENADA TEAM
At Silversands Grenada, we recognize the importance of team members through the highest level of empowerment, training, and recognition. This enables our engaged team to deliver uncompromising service and expertise to our guests. Our goal is to develop employees to their full potential, create new opportunities for growth and help them have a successful hospitality career.
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Our Vision
To create a world-class resort by offering a lifestyle experience of sophisticated simplicity in what is becoming a world-class destination.
Our Mission
To provide our guests with a memorable experience while maintaining the authenticity of Grenada.
Learning & Development
From the start, our employees are trained to understand our guest expectations and our unique guest service standards. Employees may also acquire new skills through cross-training opportunities. By utilizing these opportunities, along with demonstrating excellent work performance, our employees may be qualified for positions requiring greater skill and responsibility.
Equal Opportunities
We encourage and welcome a diverse workplace reflecting the diversity of our community. As such, Silversands Grenada is an equal opportunity employer and does not discriminate on the basis of a person’s race, religion, color, sex, sexual orientation, age, national origin, medical condition, marital status, or any other category protected by law.
Our Values
We realize our vision and mission by following a set of quintessential beliefs.
Teamwork
The spirit of collaboration is the foundation
Integrity
We behave with honesty and integrity. We hold ourselves and others accountable at all times. We consider consequences, take responsibility for our actions, and keep good on our promises.
Passion for Excellence
Everything we do is driven by our enthusiastic passion for excellence and attention to detail.
Innovation
We embrace change and foster new ideas for product and services with leaner, smarter technology.
Responsibility
We are responsible
Urgency
We operate with a sense of urgency, prioritizing our guests’ needs while being respectful of each other’s time.